Spicy Snack Mix Recipe

* 2 cups crisscross of corn and rice cereal (such as Crispix)
* 1 cup tiny pretzel twists
* 1/2 cup reduced-fat wheat crackers (such as Wheat Thins)
* 1/2 cup reduced-fat cheddar crackers (such as Cheez-It)
* 1 1/2 tablespoon butter, melted
* 1 tablespoon ginger stir-fry sauce (such as Lawry's)
* 1 teaspoon chili powder
* 1 teaspoon ground cumin
* 1/4 teaspoon salt
* Cooking spray

Directions:

1. Preheat oven to 250F.

2. Combine the first 4 ingredients in a bowl.

3. Combine butter, stir-fry sauce, powder, cumin, and salt.

4. Drizzle over cereal mixture, tossing to coat.

5. Spread mixture into a jelly roll pan coated with cooking spray.

6. Bake at 250F for 30 minutes or until crisp, stirring twice.

Makes: 4 Cups