Ranch Pretzels Recipe
* 1 pkg (20 ounces) large thick pretzels
* 1 envelope ranch salad dressing mix
* 3/4 cup vegetable oil
* 1 1/2 teaspoons dill
* 1 1/2 teaspoons garlic powder
Directions:
1. Break pretzels into bite-size pieces
and place in a large bowl.
2. Combine remaining ingredients and pour
over pretzels. Stir to coat.
3. Pour into an ungreased 15in x 10in x
1in baking pan.
4. Bake at 200 degrees for 1 hour, stirring
every 15 min.
Makes 12 cups. |
