Bourbon Cocktail Dogs Recipe

* 3 packages cocktail weenies
* 1 Bottle Ketchup
* 1/2 cup Brown Sugar, Packed
* 1/2 cup Bourbon

Directions:

1. Parboil the weenies for a few minutes.

2. Combine the catsup, brown sugar and bourbon in a saucpan.

3. Heat.

4. Mix the sauce and hot dogs and serve in a chafing dish.

Makes: 12 servings