Beer Battered Onion Rings Recipe

* 1 1/2 cup flour
* 1 teaspoon salt
* 1 1/2 cup beer
* 3 large onions, cut in 1/2" slices
* Hot salad oil
* Salt and pepper, to taste

Directions:

1. Combine flour and salt

2. Stir in beer, and beat until smooth.

3. Let batter stand 3 hours.

4. Separate onion slices into rings.

5. Dip into batter

6. Fry in 2" of hot salad oil (375F) until golden brown on both sides (about 3-5 minutes).

7. Sprinkle with salt & pepper.

8. Place in a 200F oven until ready to serve.

Makes: 6 servings